Links for Monday, November 30, 2020

Notable China news from around the web.

WORTH THINKING ABOUT

Pieces of news or analysis that caught our eye:

More muddying on COVID origins: In addition to two top Chinese scientists recently casting doubtย that COVID-19 originated in China, and the Peopleโ€™s Daily posting on Facebook, more emphatically, that the virus โ€œdid not start in central Chinaโ€™s Wuhan,โ€ the Guardian reports:

Chinese scientists have even submitted a paper for publication to the Lancet โ€” although it has not yet been peer-reviewed โ€” that claims โ€œWuhan is not the place where human-to-human Sars-CoV-2 transmission first happened,โ€ suggesting instead that the first case may have been in the โ€œIndian subcontinent.โ€

โ€œOrigin tracing is an ongoing process that may involve multiple countries and areas,โ€ Chinese Foreign Ministry spokesperson Huร  Chลซnyรญng ๅŽๆ˜ฅ่Žนย said today (English, Chinese), adding, โ€œAs I also stressed, for many times we’ve read and heard news worldwide on the dates and locations of the outbreak of the COVID-19 pandemic. It shows the virusย broke out at multiple locations worldwideโ€ (็—…ๆฏ’ๆ˜ฏๅœจๅ…จ็ƒ่Œƒๅ›ดๅ†…ๅคš็‚นใ€ๅคšๅœฐๆšดๅ‘ bรฌngdรบ shรฌ zร i quรกnqiรบ fร nwรฉi nรจi duล diวŽn, duล dรฌ bร ofฤ).

Fact check: The reports do not show that.

  • โ€œI think itโ€™s highly speculative for us to say that the disease did not emerge in China,โ€ Michael Ryan, WHO Executive Director of Health Emergencies, said last week.
  • โ€œYuen Kwok-yung, chair of infectious disease at the Department of Microbiology of the University of Hong Kong, told a forum on November 20 that without sufficient evidence, research suggesting that the COVID-19 pandemic originated in Italy was inconclusive,โ€ Caixin reports.

MORE NEWS FROM AROUND THE WORLD

BUSINESS AND TECHNOLOGY:

SCIENCE, HEALTH, AND THE ENVIRONMENT:

POLITICS AND CURRENT AFFAIRS:

SOCIETY AND CULTURE:

  • Kvetching over kimchi
    Kimchi ferments cultural feud between South Korea and Chinaย / BBC
    โ€œSouth Korea has rebuffed China after false reports that it had won global certification for its production of kimchi โ€” a hallowed dish for Koreans. Last week global industry standards body ISO posted new regulations for the making of pร o cร i ๆณก่œ, a type of Chinese salted fermented vegetables. Some Chinese media crowed that it affected kimchi, prompting a clarification from South Korea.โ€
  • Thanksgiving controversy at the Harbin Institute of Technology
    Should Chinese school employees be punished for celebrating Thanksgiving?ย / Caixin
    โ€œA student at Harbin Institute of Technology objected to a dorm manager distributing chocolates on Thanksgiving, saying that the school does not allow the celebration of Western holidays and threatening to report her to the school officials.โ€
    Uproar over Thanksgiving candies as Chinese university says it does not promote ‘Western holidays with religious connotations’ย / CNN
  • From the NBA to China to the cannabis industry
    Wilson Chandler left the NBA for inner peace in Chinaย / New York Daily News
    โ€œWilson Chandlerโ€ฆwho spent last season with the Nets, signed with the Zhejiang Lions of the Chinese Basketball Association this offseason.โ€ He says he went to China because he โ€œneeded a change,โ€ and โ€œbeing here makes you appreciate things.โ€ Whatโ€™s next? He says, โ€œProbably my biggest thing outside of basketball: cannabis, so itโ€™s probably going to be something with that.โ€
  • James Wu obituary
    Hong Kong restaurant legend James Wu dies at 98ย / Caixin (paywall)
    James Wu (ไผๆฒพๅพท Wว” Zhฤndรฉ) โ€œand his brother set up the Maximโ€™s empire with a French bistro in 1956, borne of frustration at discrimination they encountered at Western-owned establishments.โ€